Comments on: Beef and Broccoli (with VIDEO) https://natashaskitchen.com/beef-and-broccoli/?adt_ei={{ subscriber.email_address }} A Food Blog with Tried and True Recipes. Tue, 12 Aug 2025 13:42:23 +0000 hourly 1 https://wordpress.org/?v=6.8.2 By: NatashasKitchen.com https://natashaskitchen.com/beef-and-broccoli/comment-page-52/#comment-1109330 Tue, 12 Aug 2025 13:42:23 +0000 https://natashaskitchen.com/?p=60439#comment-1109330 In reply to Kat.

Hi Kat! I used toasted sesame oil. I hope you love the recipe!

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By: Kat https://natashaskitchen.com/beef-and-broccoli/comment-page-52/#comment-1109326 Tue, 12 Aug 2025 11:37:19 +0000 https://natashaskitchen.com/?p=60439#comment-1109326 Hey, going to make this tonight…does it matter if the sesame oil is toasted sesame oil?

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By: Asl https://natashaskitchen.com/beef-and-broccoli/comment-page-52/#comment-1108948 Thu, 07 Aug 2025 03:01:42 +0000 https://natashaskitchen.com/?p=60439#comment-1108948

Mm…this was way better than expected. I used stew meet (sliced more thinly) and added some red pepper flakes for spice. Salt level was perfect. I also pre-sautéed or brown mushrooms bell pepper and onion chunks. I’m almost disappointed that I liked this so much. I’m out of room for go to recipes in my recipe book.

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By: Christina A https://natashaskitchen.com/beef-and-broccoli/comment-page-51/#comment-1108773 Tue, 05 Aug 2025 01:03:40 +0000 https://natashaskitchen.com/?p=60439#comment-1108773

I have never been so impressed by an online recipe, ever!! This was SO good!! i will be making this again FOR SURE. thank you so much!

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By: Geri Alberts https://natashaskitchen.com/beef-and-broccoli/comment-page-51/#comment-1108606 Sun, 03 Aug 2025 01:59:32 +0000 https://natashaskitchen.com/?p=60439#comment-1108606

I just made this with some cut up cube steak! Talk about a winner💜
It was simple and oh so good…A+++
Thank you Natasha😘

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By: HCSenior https://natashaskitchen.com/beef-and-broccoli/comment-page-51/#comment-1108571 Sat, 02 Aug 2025 17:17:11 +0000 https://natashaskitchen.com/?p=60439#comment-1108571

Delicious, the entire family loved the recipe.

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By: Jim Knighton https://natashaskitchen.com/beef-and-broccoli/comment-page-51/#comment-1108313 Mon, 28 Jul 2025 22:10:17 +0000 https://natashaskitchen.com/?p=60439#comment-1108313 This is the simplest and most straight forward way to make beef and brocc0li I know. suggestion! Why not just say a half cap of soy sauce rather than 3/8?

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By: Thomas https://natashaskitchen.com/beef-and-broccoli/comment-page-51/#comment-1108224 Sun, 27 Jul 2025 17:24:30 +0000 https://natashaskitchen.com/?p=60439#comment-1108224

This is a weekly go to in our house… so easy and so good!

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By: Sara https://natashaskitchen.com/beef-and-broccoli/comment-page-51/#comment-1107878 Wed, 23 Jul 2025 02:34:43 +0000 https://natashaskitchen.com/?p=60439#comment-1107878

Sauce was delicious and overall great taste. Will definitely be a weekly prep.

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By: Donna Nelson https://natashaskitchen.com/beef-and-broccoli/comment-page-51/#comment-1107758 Mon, 21 Jul 2025 21:19:21 +0000 https://natashaskitchen.com/?p=60439#comment-1107758

Everyone in my family loved this! The only thing I did differently was add green onions. I sliced the onions thinly. I added the whites while cooking the broccoli. I then used the green part as a garnish with the toasted sesame seeds. So yummy!

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