Comments on: Cheeseburger Sliders (Easy, 30-min Recipe)

By: NatashasKitchen.com

NatashasKitchen.com — Tue, 22 Jul 2025 22:37:19 +0000

In reply to Megan Campbell. Hi Megan! So happy to hear that. The serving size is 1 slider.

By: Megan Campbell

Megan Campbell — Tue, 22 Jul 2025 22:22:35 +0000

My family LOVES this recipe!

As far as serving size for the macros go, is a serving size 1 slider or 2?

Thanks so much!!!!!!

By: Natashas Kitchen

Natashas Kitchen — Wed, 16 Jul 2025 01:36:50 +0000

In reply to Steph. I'm so happy they loved it, Steph!

By: Steph

Steph — Tue, 15 Jul 2025 23:32:00 +0000

I skipped the mayo and used white American cheese as the base layer and pepper jack as the top layer. Delicious! Thanks for a recipe my boys loved!

By: NatashasKitchen.com

NatashasKitchen.com — Sat, 12 Jul 2025 17:27:55 +0000

In reply to Denise. Thank you for the update, Denise! I’m so glad you loved them.

By: Denise

Denise — Sat, 12 Jul 2025 17:12:01 +0000

This recipe is the”bomb”😎 I wrote review on July 6.
I did try to freeze and I would vote “no”. Much better fresh. They were only in the freezer for a few days.

By: Debbie |WagneR

Debbie |WagneR — Tue, 08 Jul 2025 13:52:55 +0000

These are amazing. Served at family BBQ on 4th of July. Everyone raved about them. I followed the recipe exactly and they came out perfect! Will definitely be used at many family BBQs to come.

By: NatashasKitchen.com

NatashasKitchen.com — Mon, 07 Jul 2025 14:54:22 +0000

In reply to Ashley. Hi Ashley! The cheese helps to hold the ground meat together, but it’s possible to leave it off too.

By: Ashley

Ashley — Mon, 07 Jul 2025 12:30:22 +0000

Are you able to make this recipe without cheese? I want to do this for my daughter’s birthday party and not all the kids like cheese on their burgers.

By: NatashasKitchen.com

NatashasKitchen.com — Sun, 06 Jul 2025 15:21:17 +0000

In reply to Denise. Hi Denise! That’s awesome. These have been such a hit when we make them for larger gatherings. Thanks for sharing.